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  • Writer's pictureAshley

Quick and Easy Shrimp Burrito Bowl

This shrimp burrito bowl makes a great weeknight meal and packs on a ton of flavor. Scroll down for the recipe 👇


4oz salsa

1/2lb of Shrimp

1oz of Scallions

1oz of Sour Cream

5oz of Jasmine rice

1 Can of black beans (15oz)

1.25 cups of water

Garlic Cloves


1️⃣Drain and rinse beans

2️⃣Thin Sour Cream with 1tsp of water at a time until it reaches a drizzle consistency. Season with Salt and Pepper.

3️⃣Toast rice with 2 tablespoon of olive oil, and garlic to taste. Add beans, 2 cups of water, and a pinch of salt. Bring to a boil over high. Simmer covered for about 20 minutes until ready.

4️⃣Pat shrimp dry and season with salt and pepper. Heat 2tbps of olive oil and cook shrimp and chopped scallions until shrimp are pink (2-3 minutes). Add Salsa to shrimp and cook until warm (1 min).

5️⃣Serve over rice, drizzle with sour cream, and top with chopped scallions



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